Dining Out Guide
Fed-up with eating too much fish?
Lukes Kitchen - Kuaotunu
a small Pizza place Luke has established behind the dairy, and with a million dollar view. The live music, the friendly staff, the view and the food make this another reason to holiday in Kuaotunu.
Pipers Cafe, Bar & Restaurant
197 Matarangi Drive, Matarangi
Ph (07) 866-0774 or 0274 366605
Pipers Bar, Cafe, Restaurant & Takeaways provides delicious beverages and food suitable for all ages and tastes. OPEN 7 DAYS
1 Monk Street, Whitianga
Deane and Julie
Telephone (07) 866-4500
Market is Whitianga's largets supplier of organic foods & organic
produce. An outstanding selection of award winning cheese from New
Zealand & abroad, accompanied with salami, decadent hand made
chocolates, gluten-free foods and so much more... A must see!
Mercury Bay Club
69 Cook Drive, Whitianga
The Carvery - Self Service Roast Restaurant & Take Out
Host: Graham and Sue Callis
The perfect place to visit for an affordable fresh meat & vegetable hit! Discerning Traveller
Home of quality
traditional roast dinners, incorporating prime cuts accompanied with
seven fresh vegetables prepared to perfection, finished with lashings of
gravy, cheese sauce, mint jelly, horseradish cream and apple sauce not
to mention our famous Yorkshire puddings.
Website : www.whitiangahotel.co.nz
Enjoy fine dining at the Salt Restaurant. Situated right on the water at the Whitianga Marina, the views are superbly complemented by the extensive cuisine cooked by our international chef.
Sangam Indian Cuisine
The House of Chang Thai
3/33 Albert Street
37 Albert Street,
A popular tavern, featuring sporting memorabilia. Located in the main street of Whitianga. Enjoy our family restaurant with a fabulous outdoor deck. An extensive menu is served including our famous T-Bone steaks, Smitty Burgers and Seafood dishes. A large snack menu is also available. All meals available as takeaways. Open seven days till late.
Mill Road Bistro Restaurant
2 Mill Road, Whitianga
Donna & Anthony Gradiska
the best dining experience on the Peninsula using fresh local seafood,
locally grown organic produce, organic beef & lamb, in a beautiful
Coromandel Oyster Company
Mussels, Scallops, Crayfish, Chowder, Bait, Ice & drinks also available